2 Welgemeend Street, Gardens, Cape Town 8001 082 774 5915 info@welgemeend.com

The Braai (BBQ) Package Deal Exclusive Private Unique Sophisticated

Welgemeend Braai Package Deal

Please note:
These package deals are only examples, we prefer to custom make a package deal for your special day.

Exclusive use of Welgemeend Manor House and Gardens for 5 Hours
Safe Parking for guests
Setting up of Tables
Round Tables, Chairs
Cutlery, Crockery, Glassware
White Linen Table cloth
Damask Napkins
DJ Table
Cake Table
Waiter staff and venue included for 6 hours

Should you choose this package for a wedding there will be a venue hire fee applicable. Please consult with us.

Any additional hours over and above the agreed times will be charged at 1000.00 ZAR per hour

Coffee and Tea Station for guests

And of course our beautiful garden for pictures and canape service.
There is a mandatory fee for extra hours at the venue and for staff if you use more than the allocated hours as stipulated above.

30 – 69 guests = R 680.00
70-100 guests = R 650.00

All prices are subject to change without notice.
Please contact us if you have less than 20 Guests.

The Spit Braai Menu

The Spit Braai Menu


Mini Boerewors rolls and chakalaka
Spanakopita and tzatziki (V)
Pumpkin fritters and salsa (V)
Seasonal fruit skewers

Spit Buffet
Lamb spit accompanied with; tzatziki and mint sauce
Grilled rosemary and chutney chicken pieces
Roasted baby potatoes
Roasted baby onions
Grilled Corn , peppadew, tomato, red onion and avocado salad with a lime and coriander dressing
Tossed seasonal green salad
Roasted pepper, mascarpone and caper salad
Giant garlic and chive braai mushrooms
Rosemary and onion rolls and butter

Lindt chocolate brownies
Mini milk tarts

The Mixed Braai Menu

Mix Braai Menu


Mushroom and pecorino tartlets (V)
Mini Prego steak sliders
Caprese skewers with pesto
Seasonal fruit skewers

Braai Buffet
Spatchcock chicken with caramelised lemon
Grabow Boerewors
Butterflied leg of lamb with salsa verde
Baby potato and egg salad
Corn, cucumber, tomato and chickpea salad with a red pepper dressing
Tossed seasonal green salad with avocado
Roasted butternut, feta phyllo quiche
Rosemary and onion rolls and butter

Fridge cheesecake and seasonal berries
Mini ice-cream cones

Boerewors and chicken Braai